Scientific Name: Chionanthus mala-elengi (Dennst.) P.S.Green
Family: Oleaceae
Synonym: Forsythia
mala-elengi Dennst.
Vernacular
name: Kaletala,Mala Elengi,Perumba
Habit: Small trees
Habitat: often in forests, woodlands, or along riverbanks. The plant prefers
moist, well-drained soils and
can tolerate both partial shade and full sunlight.
Distribution: Peninsular India; in the Western Ghats-
throughout.
Flowering and Fruiting: November-April
Key identification features: Moderate-sized evergreen tree with a compact crown; bark light-grey,
smooth, and lenticellate. Leaves coriaceous, lanceolate to obovate or
elliptic-oblong, glabrous, shining with an acute apex, bluntly acuminate.
Flowers white, fragrant, in cymose fascicles. Drupe bluish with thin endocarp.
Tribal Consumers: Adiya
Uses: Chionanthus mala-elengi is cherished for its fragrant flowers, which are often used in traditional medicine and for ornamental purposes in gardens. The tree's bark and leaves have medicinal properties, being used to treat ailments such as coughs and skin infections.
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